Raspberry-Lemon
Parfaits
desserts
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POINTS® Value: 4
Servings: 2
Preparation Time: 8 min
Cooking Time: 0 min
Level of Difficulty: Easy
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| These parfaits take only minutes to make, but are elegant and festive enough to serve to company. Look for lemon curd in the jelly aisle of your supermarket. If you can't find it, prepared vanilla pudding or pie mix will work. |
Ingredients
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1/2 cup(s) sorbet, lemon, split into 2 scoops
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2 tbsp lemon curd
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1/4 cup(s) sweetened frozen red raspberries
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1/2 cup(s) sorbet, raspberry, split into 2 scoops
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2 tbsp lite whipped topping
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1/4 cup(s) raspberries
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1 tbsp mint leaves, or 2 mint sprigs
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Instructions
- Place 1 scoop of lemon sorbet in each of 2 dessert or wine glasses. Top each with 1 tablespoon of lemon curd, 2 tablespoons of frozen raspberries and 1 scoop of raspberry sorbet; freeze until ready to serve.
- Just before serving, top each parfait with 1 tablespoon of whipped topping, 2 tablespoons of fresh raspberries and mint.
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